Secret Valley Distillery

Pure fruit schnapps
distilled from organic plums

Follow our journey as we set up the first fully organic schnapps distillery in Australia, meticulously crafted using time-honoured German methods combined with state-of-the-art technology.

Optimal growing conditions

Our orchards are located at Greenlands, Queensland, surrounded by untouched bushland 900 metres above sea level. The trees are lovingly cared for by hand organically, and watered with bore water from deep below the earth’s surface. This water includes the minerals required to feed the trees without the need to use chemicals, and without the contaminants often found in ground water. This optimal environment of pure air, pristine water and uncontaminated soils creates the perfect growing conditions, resulting in extremely healthy orchards, and enhancing the quality of the fruit that is used in our schnapps.

In harmony with nature

  • Pure air, soil & water quality
  • Cooling process uses minimal water
  • Pollinated with our own bees
  • Pests controlled naturally using poultry or by hand & monitored by agri-cam
  • Zero carbon footprint
  • Produce our own electricity
Planting the first orchard by hand in 2021

Lovingly established

  • Orchards established and cared for 5 years prior to production
  • Trees planted by us by hand, 6 metres apart to allow for proper root and growth development
  • Location specifically chosen for its air quality, lack of hail, altitude, four seasons, and remoteness
  • Eastern European plum trees grafted on a double-root stock, giving the perfect fruit that doesn’t require yeast or sugar for fermentation

Superior quality product

  • Exceptionally smooth, fruity taste
  • Recipes passed down through generations of Ozzy’s family in Germany
  • No additives, yeasts, sugars or chemicals
  • Computerised still controls temperature; final product only released once temperature is optimal

“Mate, this is the best schnapps I have ever tasted…so smooth, so nice”

Wally

Another happy customer

Our journey so far

Follow our journey on YouTube

Watch our progress as we gear up towards production in 2026